INGREDIENTS:

1 oz JERRY’s Vodka
1 oz elderflower liqueur
2 oz freshly squeezed ruby red grapefruit juice
Ice
1 lemon wedge

DIRECTIONS:

Combine the vodka, St-Germain, and grapefruit juice with ice in a cocktail shaker.
Squeeze the lemon wedge into the shaker and then add the wedge to the mixture.
Shake vigorously and pour over fresh ice into a chilled cocktail glass.
Serve.

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